Low carb and gluten free bread mix
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Produced from almonds, sesame and pumpkin seeds
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Free of sugar, wheat, yeast, gluten and soy
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No additives, preservatives or artificial colors
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Suitable for keto and any low carb and gluten free diet
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Suitable for vegetarians
For easy and quick baking at home
- Preheat the oven to 200°C
- Mix water and vinegar and mix oil, eggs and water in a bowl
- Mix together until a soft dough forms. Let it rest for 10 minutes
- After 10 minutes it can be shaped into the shape of bread you want
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Leave it in the oven to bake for 60-75 minutes